Permaculture Growers Co-op: Small Farms Feeding Bloomington

Bloomington Growers Emerge from Hibernation

The growing season has begun!

Seeds are sprouting in the greenhouse along with salad greens. Our growers met to ponder the year to come and expanded our growing areas to meet the expected growth in demand.

Darren and Espri have added many valuable fruiting plants to their inventory. John Galuska, Keith Johnson, and new grower, Nate Harman, have expanded their growing space for greater production. Jami Reed is finding more clients who want her design services for edible landscapes and all of us are motivated to change the City Ordinances to permit more agriculture within the city limits.

We aim to expand the range of choices by adding soaps, baked goods, canned and fermented foods, crafts and many of the types of items exemplified by the market pages at http://athens.locallygrown.net/

This market represents the kind of diversity we’d like to see at our own.
Take a moment to consider whom you know that would enjoy shopping from a similar list and who might like to add their products and then INVITE THEM TO JOIN!!

Thanks,
Keith, Renaissance Farm