Bedford County:  Market is OPEN!!

The Market Is Open!

So sorry for the late email, we didn’t forget, just had so many things on at one time!

FIRST and very important, there will not be a market pickup Thanksgiving week. Please stock up on all your holiday cooking needs this week and have a locally grown holiday.

Erdman Farm is BACK and has a LOT to offer this week. So many beautiful vegetables!

Seeds of Success is also back with 7 different seasonings/snack mixes that are so healthy, delicious and incredible.

Botanical Harmony Farm has a fresh batch of whipped body butter for keeping tender skin protected and moisturized during these cold, dark days. Look for gift sets and new soaps and herbal care products to be listed right after Thanksgiving for EASY holiday gifting! “We will have a display of holiday items for purchase in the coming weeks so you can choose items you would love to give!”

Rocky Glade Farm continues to provide us with out of this world produce

Order until Tuesday night at 9!

We would love for each of you to share about the market to as many locals as possible. Whether by word of mouth or Facebook, let’s continue to show the hard-working farmers how much we need and appreciate them!

Important Market Information

Customers have from Saturday 5pm until Tuesday at 9pm to place orders. The market will be closed Tuesday evening.

On Thursday’s from 4:45pm – 6:00pm customers can pick up their orders at 865 Union St Shelbyville, TN 37160 (opposite Piggly Wiggly). This is where customers are to pay for their orders in check or cash.

If you have any problems or any questions please do not hesitate to ask (our contact info is above)

Recipes

Please, share your recipes with us on the website, on the Recipes tab. We’d all love to know how you use your Bedford County Locally Grown products, so we can try it too!

Dawson Local Harvest:  FREE-RANGE BEEF and GREENS THIS WEEK!

Dawson Local Harvest for Nov. 20th

FREE-RANGE BEEF and GREENS This Week!

HI GUYS!

I’m very excited to announce the advent of Free-range Beef from FIVE HENS FARMS. Check out their entire menu of locally-raised natural Beef including Steaks, ground Beef, Roasts, and other cuts, joining their Free-range Pork offerings.

With Thanksgiving just around the corner you still have time to make that homemade Pumpkin Pie. You can still get a wonderful cooking Pumpkin from BRADLEY FARMS for your Holiday celebrations.

FRESH PRODUCE: This is the last Market before Thanksgiving so get your greens now. Available this week from LEILANI’S is Spinach, Collard Greens, ‘Peppermint’ Chard, and two varieties of Kale.

SUPERB COLLARDS: Make excellent Collard Greens with this easy recipe: boil 4-5 cups water with the secret ingredient, a smoked turkey leg (at most grocery stores) and some Ham or Chicken bouillon for 1/2 hour. Remove the center stem from your Collard leaves and chop up the leaves somewhat. Lightly boil them a couple of hours until the liquid is mostly gone. Season to taste and it’s done and scrumptious!

THE MARKET IS NOW OPEN!

REMEMBER! You can order until Tuesday night at 8pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.

You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

Have a happy and healthy week!

Alan Vining
Market Manager

Northeast Georgia Locally Grown:  Plus a day!

My apologies, it’s not Monday yet! The market doesn’t close until 9pm tomorrow, so you have plenty of time to order your local goodies for this Wednesday! 441 products to choose from right now >>

The Wednesday Market:  Time to Order; Frost; Thanksgiving News

Good afternoon, all!

The Wednesday Market is open for orders. Please place your orders by 10 p.m. Monday. Orders are ready for pick up between 3 and 6 p.m. Wednesday. Please see the website for this week’s listings. Here is the link: http://wednesdaymarket.locallygrown.net

The frost was on the pumpkin this morning, and, unfortunately, on the peppers, too. Yes, this means the end of the pepper season, according to our friends at Westerfield Farms.

If you browse the Vegetables category, you will see that many of our farmers have cool weather crops, such as greens, broccoli, cauliflower, turnips, cabbage, spinach, and lettuces available now.

Special Notice regarding Thanksgiving Week

Please mark your calendars for our special holiday hours. During the week of Thanksgiving, we are shifting The Wednesday Market schedule backwards by one day. The Market will be turned on Friday, November 20, to receive orders. Ordering will close on Sunday, November 22, at 10 p.m. Pick up is scheduled for Tuesday from 3 to 6 p.m.

We will follow our normal schedule during the weeks of Christmas and New Year’s, as those holidays fall on Fridays and will not affect our Market operations.

Have a great Sunday, and we’ll see you at the Market!

Thanks,

Beverly

Russellville Community Market:  RCM Opening Bell & Thanksgiving Announcement

SPECIAL ANNOUNCEMENT: As the Thanksgiving holiday quickly approaches, we want to take this opportunity to remind everyone that we will NOT have a market day on the week of Thanksgiving. This has been our tradition in the past, but thought a reminder might be necessary. Be sure to stock up for any of your Thanksgiving needs THIS WEEK. Thanks everyone, and if you have any questions, please feel free to email us!

Welcome to another RCM Market Week!

Be sure to check out the newly listed items this week! Lots of great, local products to be had!

Happy shopping! Eat Local!

Check out the “Featured Items” section as well as the “What’s New” section at the top of the market page for all the latest products available.

Be sure to “Like” our Facebook page for updates and food-related events in your community!

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. Remember, you have until 10:00pm Tuesday evening to place your orders.

Happy Shopping! See you on Thursday!

Russellville Community Market

FRESH.LOCAL.ONLINE.

Suwanee Whole Life Co-op:  Reminder: Place your co-op order today!

Just a friendly reminder that the market closes today at 6 pm.

Please remember that we need to hit certain minimums in order for our farmers and vendors to deliver to us.

Thank you for placing your order and supporting local farms and businesses!

See you on Tuesday!

Click Here to Order

Gwinnett Locally Grown:  What are you waiting for?

Quick! Order before the market closes!! Market’s open until Monday at noon! Click here to order now!
Don’t forget to follow us on facebook and on instagram @gwinnettlocallygrown for discount codes and promotions!

Upcoming Workshops

These are the upcoming workshops hosted at Rancho Alegre Farm:

Healthy Eating for a New You – Thursday, November 19 at 7 PM – 9 PM- Cost: $15 – Enjoy a delicious meal with Kelia Bortini and her husband. They will show you how he achieved a 90 pound weight loss that he has sustained for 3 years now. They turned to whole foods and a new way of eating.

Hope to see you there!!

Visit ranchoalegrefarm.com for more information and as always, contact me for any questions or for more information!

See you Tuesday,
Amanda
-Market Manager

Stones River Market:  The Market is Back Open

Market News

Welcome back to another week of local products. I have returned from my annual trip to Washington D.C. and you will notice all the products back on the Market from Erdmann Farm including brocoli, cabbage and kale.

Other items of interest this week include:

Farrar Farms continues adding to the product line with beef heart, tongue, minute steak and more.

Frontier Family Farm adds mesclun to his listings.

Just added to the Market are cranberry orange cake bars from Flying S Farms.

Rocky Glade Farm has added endive to go along with their other greens and potatoes.

There are plenty of other products available this week. Browse the categories to see what your will find.

Thanks so much for your support of Stones River Market, all of our growers, local food, and our rights to eat it. We’ll see you on Wednesday at Southern Stained Glass at 310 West Main Street from 5:00 to 6: 30 pm!

Recipes

Please, share your recipes with us on the Recipes tab. We’d all love to know how you use your Stones River Market products, so we can try it too!

I am taking a break from recipes. Look for them to return soon.

Berea Gardens:  Happy Fall!

Hello Friends,

Just a reminder for you that we are still going strong and have some beautiful produce this Fall. It has been a very pleasant growing season and the crops have done exceptionaly well.

November 25 will be our last day to set up at the Calhoun County Farmer’s Market, but this Online Market will remain open each week to provide you with fresh goodness that is all grown right here, even through the Winter.

Beginning with this email I will again start sending out our availability list to you each Sunday. Please get your orders in by 9 AM Tuesday morning for pickup on Wednesday afternoons between 4 and 7. That gives us time to assure that any baked items you order are fresh out of the oven! If you haven’t ordered for a while please review the “Q’s and A’s” tab at the top of our webstore page for ordering details.

Blessings,
Bob Gregory

CLG:  Opening Bell: Chard, Strawberries, Cabbage, Kale!

Good afternoon,
This Friday is the LAST MARKET before Thanksgiving so get all the farm-fresh ingredients for your Thanksgiving meal now. Just under 600 wonderful products available for your table, as well as gifts for your friends and neighbors. December 4th will be our next market, so stock up on all your favorite items. Of special interest: Mushrooms from ABC and buy one get one free Swiss chard from Barnhill Orchards!

From Tammy Sue’s Critters:
We are having a Christmas Open House for our customers on November 28, from 10-2. There is no charge for this event. We will be fully decorated, have a fire in the fire pit, have light refreshments and the critters will all be excited! Our address is 4 Cheyenne Tr. North Little Rock, 72120.

Tammy Pope
Tammy Sue’s Critters

Come early on Friday for the best selection from the EXTRAS table. And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!

Have a great week!
Steve

ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website: www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846